|Panko Chicken... again and again...why not??!!|
It's quick cooking, versatile, and delicious!
*See previous posting for panko chicken*
Friday, May 27, 2011
Thursday, May 26, 2011
|Turkey Pate |
Another way of doing your ground turkey.
Tha pan is lined with parchment paper for easy
lifting of the pate after it has cooled.
|There are many ways of making a pate.|
A colorful turkey pate with shredded carrots, zucchini, and bacon.
This is wonderful to have in your fridge for making sandwiches or for those times when all you need is just a light meal with a green salad.
Tuesday, May 24, 2011
Friday, May 20, 2011
Monday, May 16, 2011
|A simple dish of boiled beef with your favorite vegetables |
What could be more simpler than that!
Serve with SALSA VERDE and boiled potatoes --- you've got yourself a
dish that would just warm your heart.
Great also served with grainy Dijon mustard.
Sunday, May 8, 2011
|Salmon steak delicately seared to perfection nestled on a|
bed of salad. Absolutely delicious!
Perfect for any meal.
For the salad, refer to previous posting of" "SYMPHONY of TASTE" on 12/13/10
I used reconstituted dried cherries in lieu of fresh figs, added roasted red peppers,blanched string beans, and baby spinach.
Make your own "symphony of taste" and you'll love it!